Full-automatic Biscuit Cookie Production Line
Products Description
The tunnel oven is a kind of mechanical equipment in the tunnel type, which completes the baking of food through heat conduction, convection and radiation. The main body of an oven is usually very long, with a minimum length of 6 meters and a length ranging from 60 to 80 meters. The baking chamber is a long and narrow tunnel, inside which there is a continuously operating conveying system. Relative motion occurs between the food passing through the conveyor chain plate, steel belt or mesh belt and the electric heating element or the combustion rod that burns directly. Thus, the work of uniform baking and conveying is completed. This type of oven can be used for continuous production, with high production efficiency, labor-saving and stable baking quality.

Application
The tunnel oven is specially designed for baking bread (main course bread, pre-prepared bread, etc.), cakes, biscuits, pastries, egg yolk pies, mooncakes and other foods.
Tunnel ovens are widely used in large industrial food processing plants, bakeries, biscuit processing plants and other places.
Characteristics
1.The special fire tube configuration design ensures uniform baking.
2. High-quality thickened insulation materials, saving energy.
3. Equipped with imported electrical components, it features stable performance.
4. An easy-to-use human-machine touch screen is optional.
5. Save human and material resources and improve production efficiency.
Parameter
|
SY-BG400 |
SY-BG600 |
|
|
Power |
1.5kw |
3kw |
|
Voltage |
380v 50hz 3 phases |
380v 50hz 3 phases |
|
Capacity |
50-180kg/h |
250-300kg/h |
|
Baking plate size |
400*600mm |
600*800mm or 600*600mm |
|
Die diameter |
248mm |
248mm |
|
Weight |
650kg |
850kg |
|
Size |
2200*950*1350mm |
2900*1050*1350mm |
|
Machine material |
Rack A3 carbon steel, shell stainless steel |
|
|
Notice |
The output is determined according to the size of the biscuits, and the speed can be adjusted. |
|
Machine Detail
the roller cutter,then convey into the oven for the final baked middle grade or high grade biscuit or thin biscuit
middle and high grade biscuits at baked boxes through rotary moulder.
sugar/salt or sesame to improve the quality of biscuit.
soft biscuit ,hard biscuit ,bread,cake and other types of soda biscuits.
through the star wheel device,and conveys them to the packing conveyor.
Samples

service

FAQ
Q: Are you manufacturer of Full-automatic Biscuit Cookie Production Line?
A: Yes, we are a biscuit machine manufacturer in China.
2. Q: How is the payment?
A: We accept 30% T/T deposit before production and 70% T/T balance before shipment.And Western Union or L/C.
3. Q: How long is your guarantee time of Full-automatic Biscuit Cookie Production Line?
A: We have a guarantee period of 15 months from the date of shipment.
4. Q: What is the mini order quantity of Full-automatic Biscuit Cookie Production Line?
A: One set.
5. Q: What information does the quotation require of Full-automatic Biscuit Cookie Production Line?
A: --What kind of biscuit do you make?
--Pictures of your biscuit if you have.
--Which production capacity do you prefer?
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