2D 3D Pellet Chips Food Extruder Fryums Snack Making Machine
The 2D/3D Pellet Chips Food Extruder Fryums Snack Making Machine is a fully automated extrusion molding line specifically designed for the production of 2D/3D Fryums and Pellet puffed snacks.
Parameter information
|
Parameteter Model |
Installed Capacity |
Power consumption |
Output |
Dimension |
|
SY100 Macaroni Production Line |
35KW |
25KW |
100kg/h |
15000X2000X2300MM |
|
SY150 Macaroni Production Line |
40KW |
30KW |
100-150kg/h |
16500X2100X2300MM |
|
SY200 Macaroni Production Line |
55KW |
43KW |
200kg/h |
18200X2200X2300MM |
|
SY300 Macaroni Production Line |
65KW |
50KW |
300kg/h |
20500X2200X2300MM |
|
SY500 Macaroni Production Line |
85KW |
60KW |
500kg/h |
22500X3500X2450MM |
Products advantages
High Molding Consistency: The equipment adopts a twin-screw extrusion system and a precise temperature control zone design, ensuring stable raw material shearing, moisture, and temperature, guaranteeing uniform 2D/3D snack shapes.
High Output: The main unit is equipped with a high-torque variable frequency motor and a reinforced reduction system, ensuring stable operation over extended periods.
Diverse Molds: CNC precision-machined molds are used, allowing for customized graphic molds (such as star shapes, hollow spirals, animal shapes, etc.) according to customer needs.
High Degree of Automation: Equipped with a PLC automatic control system and digital temperature monitoring, the entire production process is visualized.
Packaging and Transportation
Packaging Method: The main unit is secured with rust-proof film and a plywood crate.
The electrical control cabinet and vulnerable parts are individually packaged with shock-absorbing boxes.
All export packaging conforms to the International Portable Container Load (IPPC) standard.
Transportation Method: Supports full container load (FCL) (20GP/40HQ), less than container load (LCL), and rail transport.
Large equipment can be shipped in flat rack containers to ensure safety.
A complete set of export documents is provided (CO, packing list, invoice, CE, SGS optional).
why choose us
With over 15 years of experience in manufacturing extrusion food processing equipment.
Owning a 12,000㎡ production base; core extrusion components are all processed in-house to ensure controllable quality.
A rigorous quality system (CE/ISO9001); all equipment undergoes a 48-hour continuous load test before leaving the factory.

It can process a variety of raw materials, including corn starch, tapioca starch, and potato flour.
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corn starch |
cassava starch |
potato flour |
product sample
This equipment can be used to produce 2D/3D fried foods and puffed snacks.



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MixerUsed to uniformly mix powdered raw materials with water and liquid additives, ensuring stable material moisture and uniformity. Capacity: 20–30 kg/batch |
sigle screw extruderComprising feeding, extrusion, heating, cutting, and control systems, used for material plasticization, extrusion molding, and preliminary shaping. Main Motor: 30 kW |
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CuttingUsed to cut long 3D pastry strips into smaller pieces of varying sizes; the cutting size is adjustable. Main Motor: 1.5 kW |
continous fryerEquipped with an insulation layer to maintain a constant oil temperature, reducing heat loss, improving heat energy utilization, and ensuring uniform and stable frying. Main motor: 45 kW / 68 kW / 86 kW |
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Cooling machineRapidly cools finished products to prevent sticking and facilitate subsequent packaging; the conveyor is 5 meters long, with an all-stainless steel structure and adjustable height. Main motor: 1.5 kW |
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