Commercial New Product Fried Maggi Instant Noodles Production Line

Commercial New Product Fried Maggi Instant Noodles Production Line

Fried instant noodles drying speed is fast , and the gelatinization degree is high (the starch gelatinization rate is more than 85%).
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Commercial new product fried maggi instant noodles production line

 

Product Description

 

Fried instant noodles drying speed is fast , and the gelatinization degree is high (the starch gelatinization rate is more than 85%).

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Product Details

 

Dough maker----Roller pressing machine---Bolling machine---Electric fryer

 

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Mixer

Power:3kw

Output:70-100kg/h

Size:900*700*1200mm

Roller pressing machine

Power:4kw

Output:70-100kg/h

Size:2300*700*1450mm

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Boiling machine

Power:126kw

Output: 70-100kg/h

Size:14000*700*1900mm

Fryer

Power:64kw

Output:70-100kg/h

Size:6000*870*26000mm

 

Specification

 

Model

XBF-III Electrical instant noodles line

XBF-III Steam instant noodles line

Installed capacity

154kw

4.2kw

Steam pressure

1.5kg/cm²

6kg/cm²

Acting width

210mm

210mm

Output

11000pcs/8h

11000pcs/8h

Size

26000*700*1500mm

26000*700*1500mm

 

Samples

 

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Packing & Delivery

 

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Company information

 

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